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Tuesday, 28 December 2010

On The Third Day Of Christmas, Hall Training Systems Gave To Me...

... Use Lemons To Lower the GI Of Foods!

By adding the juice of half a lemon or lime will help lower the Glycemic Index of that food by 30%

This is a great tip to use if trying to stick to a low carb option, but have business commitments that won't necessary allow it.

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